MONDAY
Peruvian Chicken w/ Garlic Rice, Plantains and Side Salad
"Last night's dinner (Peruvian Chicken) got a huge WOW! Definitely a keeper! " - Suzanne
"The Peruvian Chicken last night was delicious!!! My mom, my husband and I enjoyed it very much last night. Can't wait to have the left over for lunch today. YUM!!!" - Irene
I don't make this often, but I always look forward to it when I do. This is just one way I'd like to show my appreciation for all my customers.
Shrimp & Veggie Tempura w/ Japanese Rice & Miso Soup
*2/$25
"The meal last night was awesome!!! I would have eaten the whole thing if my kids didn't fight over it!!! LOL We loved it and we will definitely order that again!!! My oldest daughter did not finish her plate of food so my youngest slid it over and finished it for her!!! LOL This is definitely one of my favorite meals!!" -Lydia
"My husband and I absolutely loved the Shrimp and Veggie Tempura. The green beans were wonderfully crispy, the best I think I've ever had." - Susan
"The shrimp/veggie tempura was wonderful!! Not a morsel left :) Actually everything was really good...rice and soup as wellIt was the best miso soup we've ever had." - Karen
This is one of my favorite things to eat--Tempura with a bowl of steamy sticky Japanese rice and a sweet tempura dipping sauce.
Instructions:
Reheat tempura in oven at 375 until crispy.
"Last night's dinner (Peruvian Chicken) got a huge WOW! Definitely a keeper! " - Suzanne
"The Peruvian Chicken last night was delicious!!! My mom, my husband and I enjoyed it very much last night. Can't wait to have the left over for lunch today. YUM!!!" - Irene
I don't make this often, but I always look forward to it when I do. This is just one way I'd like to show my appreciation for all my customers.
Whole chicken marinated in a smoky cumin sauce. Just go ahead and put away your forks. The best way to eat this is to rip apart the meat with your hands, then dip it in either the Sweet Ranch or the Cilantro Sauce. Follow up with a sweet piece of plantain.and some of that rich and savory garlic rice.
When I serve this to my family, I place the salad on the bottom of the rice and pour some sauce over it. Otherwise, the salad won't get eaten!
TUESDAY
*2/$25
"The meal last night was awesome!!! I would have eaten the whole thing if my kids didn't fight over it!!! LOL We loved it and we will definitely order that again!!! My oldest daughter did not finish her plate of food so my youngest slid it over and finished it for her!!! LOL This is definitely one of my favorite meals!!" -Lydia
"My husband and I absolutely loved the Shrimp and Veggie Tempura. The green beans were wonderfully crispy, the best I think I've ever had." - Susan
"The shrimp/veggie tempura was wonderful!! Not a morsel left :) Actually everything was really good...rice and soup as wellIt was the best miso soup we've ever had." - Karen
This is one of my favorite things to eat--Tempura with a bowl of steamy sticky Japanese rice and a sweet tempura dipping sauce.
Instructions:
Reheat tempura in oven at 375 until crispy.
WEDNESDAY
Calamari Marinara w/ Linguine & Sauteed Mushrooms/Green Beans
*2/$25
*2/$25
"Love the calamari!!! They are sooooo good!" - Irene
Every time our family shares a calamari appetizer, I never feel like I get enough. If you know what I'm talking about, you will love this dinner. You will get an entree-sized serving of calamari with linguine and a home-made marinara sauce.
Instructions:
Reheat calamari in oven at 375 until crispy.
Every time our family shares a calamari appetizer, I never feel like I get enough. If you know what I'm talking about, you will love this dinner. You will get an entree-sized serving of calamari with linguine and a home-made marinara sauce.
Instructions:
Reheat calamari in oven at 375 until crispy.
No comments:
Post a Comment