MONDAY
"Last night's dinner (Peruvian Chicken) got a huge WOW! Definitely a keeper! "--Suzanne
Chicken Breast on the bone marinated in a smoky cumin sauce. Just go ahead and put away your forks. The best way to eat this is to rip apart the meat with your hands, then dip it in either the Sweet Ranch or the Cilantro Sauce and follow up with a sweet piece of plantain. Finally, top it off with some rich and savory garlic rice.
TUESDAY
Bang Bang Shrimp Noodles
*2/$25
"The dinner was delicious!! We will definitely order it again. "--Karen
*2/$25
"The dinner was delicious!! We will definitely order it again. "--Karen
Lightly battered shrimp tossed with a spicy creamy Bang Bang sauce on top of whole wheat noodles, mixed greens, julienne red peppers and snow peas.
Instructions:
Reheat shrimp in oven at 350 until crispy. Toss with Bang Bang sauce.
Place the greens on the bottom, then noodles and top with coated shrimp and garnishes.
Fish sauce included to toss with noodles or drizzle over top.
WEDNESDAY
Ginger Chicken w/ Scallion Fried Rice & Snow Peas/Broccoli/ Carrots Stir Fry
For those of you watching your calories, you'll be pleased to know that the Fried Rice is not fried at all! No oil is used whatsoever to make it! Yet it is still moist and tastes great with the ginger chicken and stir fried veggies.
THURSDAY
Fish Tacos
*2/$25
"The fish tacos were fab fab fab! My husband and I devoured most of them. The fish was good all by itself.....But in the tacos, it was out of sight. "--Denisha
White fish marinated in a citrus pineapple sauce, served with 4 soft corn tacos, cilantro rice, lettuce, black beans, corn, tomatoes, scallions and a sweet ranch sauce.
*2/$25
"The fish tacos were fab fab fab! My husband and I devoured most of them. The fish was good all by itself.....But in the tacos, it was out of sight. "--Denisha
White fish marinated in a citrus pineapple sauce, served with 4 soft corn tacos, cilantro rice, lettuce, black beans, corn, tomatoes, scallions and a sweet ranch sauce.
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