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Friday, October 26, 2012

Menu: Tuesday, October 30th





Grilled Vietnamese Meatballs w/ Rice Noodles


"The meatballs were very delicious. Even my 2 kids (who really only like chicken nuggets) loved them. The combination of rice noodles, salad and fish sauce blended very well."--Ramona


"Ai, everyone I shared my dinner with last night thought the meatball dinner was delicious! I know I will be ordering more for my family and friends. My husband who was skeptical to eat food that "he did not know where it came from"  ate it and WOW, was he surprised. He asked me for more dinner which I had no more. So thanks for such a great meal."--Hilda


Ground Turkey marinated with fish sauce, garlic, onions, carrots and scallions, formed into meatballs and grilled. Enjoy with rice noodles on top of a bed of greens, and shredded red/green cabbage, and carrots. Topped with scallions, cilantro, crushed peanuts and Vietnamese fish sauce vinaigrette.


* Peanuts packed separately.


Instructions
:
Place greens on bottom, followed by rice noodles and meatballs. Top with crushed peanuts, scallions, cilantro and fish sauce.


Pineapple Jerk Ribs w/ Curry Fried Rice
 & Creamy Coconut Green Beans
**2/$25 or 4/$45**

Baby back ribs slow cooked and basted with a pineapple jerk marinade w/ Curry Fried Rice and green beans sauteed with onions and coconut milk. 

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